Depression Era Cooking Classes
Select Mondays, 5:30-7:30 PM
November 7: Michone Arrington
Join local and international chefs for a hands on cooking experience where recipes from the Great Depression will be recreated with modern twists and personal touches. Each class is a standalone experience where you will be slicing, dicing, seasoning, and eating recipes from scratch! For dietary/allergy concerns, please contact Abigail Sites at abigail@mattmuseum.org for a complete list of ingredients.
Support provided by Art Bridges.
Monday November 14
This event is no longer on sale.
Event name
Start time
End time
Depression Era Cooking Class
Monday November 14
5:30 PM
7:30 PM