Depression Era Cooking Classes
Select Mondays, 5:30-7:30 PM
November 7: Michone Arrington
Join local and international chefs for a hands on cooking experience where recipes from the Great Depression will be recreated with modern twists and personal touches. Each class is a standalone experience where you will be slicing, dicing, seasoning, and eating recipes from scratch! For dietary/allergy concerns, please contact Abigail Sites at abigail@mattmuseum.org for a complete list of ingredients.
Support provided by Art Bridges.
Monday November 7
This event is no longer on sale.
Event name
Start time
End time
Depression Era Cooking Class
Monday November 7
5:30 PM
7:30 PM